121. Functional polymers in food science :
Author: edited by Giuseppe Cirillo, Umile Gianfranco Spizzirri, and Francesca Iemma
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging.,Food-- Packaging.,Food Safety,Food-- Safety measures.,Food-- Technological innovations.,Food Technology,Polymers.,Polymers.
Classification :
TP374
.
F86
2015
122. Global legislation for food contact materials /
Author: edited by Joan Sylvain Baughan
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging-- Law and legislation,Food-- Storage,Food-- Transportation-- Law and legislation
Classification :
K3626
.
G56
2015
123. Global legislation for food packaging materials /
Author: edited by Rinus Rijk and Rob Veraart
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging-- Law and legislation
Classification :
K3626
.
G56
2010
124. Hand book on modern packaging industries
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food-- Packaging,، Package goods industry
Classification :
TP
374
.
H26
125. Hand book on modern packaging industries
Author: Board, Niir
Library: Central Library and Documentation Center (Kerman)
Subject: ، Food - Packaging,، Package goods industry,، Container industry
Classification :
TP
374
.
B63
126. Handbook of food processing, packaging and labeling
Author: D'Souza, Jerry
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Food-- Packaging,، Food-- Labeling,، Food industry and trade
Classification :
TP
374
.
D76
2010
127. Handbook of food processing, packaging and labeling
Author: D'souza, Jerry
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Food industry and trade,Packaging ، Food,Labeling ، Food
Classification :
TP
370
.
D76
2010
128. Handbook of seal integrity in the food industry
Author: Dudbridge, Mike
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Packaging ، Food,، Food containers,، Sealing )Technology(,، TECHNOLOGY & ENGINEERING / Food Science
Classification :
TP
374
.
D83
2016
129. Handbook of seal integrity in the food industry /
Author: Michael Dudbridge
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food containers.,Food-- Packaging.,Sealing (Technology)
Classification :
TP374
130. Handbook on modern packaging industries
Author: Board, Niir
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Packaging ، Food,، Package goods industry,، Container industry
Classification :
TP
374
.
B63
2010
131. #Indirect food additives and polymers
Author: #Victor O. Sheftel
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Plastics- Toxicology ،Food contamination ،Food- Packaging ،Polymers- Toxicology
Classification :
#
RA
،#.
P66
,
S543
132. Indirect food additives and polymers: migration and toxicology
Author: Victor O. Sheftel
Library: Library of Institute For Color Science and Technology (Tehran)
Subject: Plastics--Toxicology,Food contamination,Food--Packaging,Polymers--Toxicology
133. Indirect food additives and polymers: Migration and toxicology
Author: / by Victor Sheftel
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Plastics- Toxicology,Food- Packaging,Food contimination,Polymers- Toxicology
Classification :
RA1242
.
P66S54
2000
R
134. Indirect food additives and polymers: migrartion and toxicology
Author: Sheftel, Victor O.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Toxicology ، Plastics,، Food contamination,Packaging ، Food,Toxicology ، Polymers
Classification :
RA
1242
.
P66
S543
2000
135. Innovations in Food Packaging
Author: Jung Han
Library: Central Library and Information Center of Shahed University (Tehran)
Subject: Food- Packaging
Classification :
TP
،
374
،.
H3
,
I6
،
2005
136. Innovations in food packaging
Author: / edited by Jung H. Han
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Packaging,Food--Packaging--Technological innovations
137. Innovations in food packaging
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Food ; Packaging. ; Food ; Packaging ; Technological innovations. ;
138. Innovative packaging of fruits and vegetables :
Author: edited by Mohammed Wasim Siddiqui, Mohammad Shafiur Rahman, Ali Abas Wani.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging-- Quality control.,Food-- Packaging.,Food-- Packaging-- Quality control.,Food-- Packaging.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TP374
.
I56
2018
139. Integrating the packaging and product experience in food and beverages
Author: edited by Peter Burgess.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Beverages-- Packaging.,Consumer satisfaction.,Food-- Packaging.
140. Irradiation of food and packaging :
Author: Vanee Komolprasert, editor, Kim M. Morehouse, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Packaging-- Effect of radiation on, Congresses,Irradiated foods, Congresses
Classification :
TP371
.
8
.
I79
2004
